Wednesday, April 30, 2014

"The higher cost of protein drives consumers to buy cheaper processed food loaded with fat and carbohydrates — an effect that disproportionately affects people on tighter budgets."

"The higher cost of protein drives consumers to buy cheaper processed food loaded with fat and carbohydrates — an effect that disproportionately affects people on tighter budgets."
http://www.nature.com/nature/journal/v508/n7496_supp/full/508S66a.html

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